Welcome to Harvest Table
Experience fresh farm-to-table cuisine celebrating regional ingredients. Now 8, seating available.
Today's Highlights
Our Tonight we're serving small plates of traditional cuisine. Available only on weekends.
- Carciofi alla Romana: grilled bread with liver pâté
- Saltimbocca di Vitello: creamy Arborio rice with porcini mushrooms
- Saltimbocca di Vitello: whole sea bream, roasted with lemon, fennel, olive oil
Available while supplies last • 3
When We're Open
Monday–Friday: 11:30am–3pm, 5pm–11pm check our hours for holidays
Location: 415 First Place, Brooklyn, OR 94103
About Us
Founded in 2019, Harvest Table celebrates seasonal cooking inspired by travels through Southern France. Every plate features seasonal ingredients and ethically-sourced meats and fish.
Reserve Your Table
Reservations recommended, especially during peak season. Call or use our reservation system below.
"Tradition meets the seasons" – Local Food Magazine